Four Course Tasting Menu

 Salmon Tartar

Taro Chip, Avocado Mousse, Chipotle Crème Fraiche, Puffed Wheat Berries,

Pickled Caper Berry, Black Sesame Oil, Ice Wine Drizzle

Sauvignon Blanc, Errazuriz, Chile

Ambrosia

Heart of Palm, Blood Orange, Quail Egg, Cavair, Frisee, Pistachio,

Red Watercress, Rose Water

Torrontes, Crios, Argentina

Granite

Champagne, Pomegranate, Thai Basil

 

Surf and Turf

Beef Tenderloin, Asparagus, Corn , Scallions, Red Creamer Smash, Onion Frites, Demi Glaze,

 Blue Crab Cake, Chayote Slaw, Lemon Confit Ailio,

Merlot, Columbia Crest, Washington

Lover’s Palate

Cardamon Pavlova, Brownie, Strawberry Ice Cream, Crème Anglais, Strawberry Compote,

  Chocolate, Toasted Almonds

Late Harvest Vidal, Henry of Pelham, Niagara

 

Chocolate Dipped Strawberry

 

 

Tasting Menu $65

Wine Pairing   $25

Prices Exclude Taxes & Gratuity

 

This year's Ajax/Pickering Readers Choice awards are in and PORT has won:

Diamond in Ajax/Pickering 
in the following category 
Patio

Platinum in Ajax/Pickering 
in the following category 
Casual Dining

Platinum in Ajax/Pickering 
in the following category 
Fine Dining

Platinum in Ajax/Pickering 
in the following category 
Steak/Seafood

Locally Grown Menu  paired with 

Ontario Produced Wines

Three course dinner $45 paired with three 4oz gl of Ont. wine $20

PORT has joined with the LCBO and Local Farmers to highlight some of the season's best…

PORT played hockey vs Keg Ajax in the first ever Movember Cup.  It was a tight game and both sides were equally matched. PORT pulled away in the second and there was no looking back taking the game with a final score of 4-2.  Our great fans and Mark's return to skates after a 15 year absence were the keys to our success.  Most importantly over $800 was raised for the Prostate Cancer Society.  Can't wait for next year.

We were invited to host the VIP reception for the Mayor's Annual Gala dinner.  Chef created a canape menu to reflect the theme of Rick's Cafe from Casablanca.  Our bartenders also mixed up French 75 Champagne cocktails for the cities elite

PORT was invited by the Ontario Tourism Culinary Alliance to represent Durham at their annual Summit meeting.  We stood along side other great Chefs including Jamie Kennedy.  I was nice to be recgonized as being in the top three of the attending restaurants.  

www.5faves.com

We were voted Silver "Restaurant With A View" in the Toronto Sun's 2009 Reader's Choice Awards. Click here for details.

PORT won best Patio, Best Fine Dining and Best Steak/Seafood in Ajax/Pickering from the readers of the News Advertiser.

Our Executive Chef has been chosen to represent PORT and Durham Region at this year’s Ontario Culinary Tourism Alliance Summit on November 9th, 2009.

For the second year in a row, PORT has entered a team for this year’s Movember Campaign to raise money for Prostate Cancer. Follow the link to join and show your support. http://ca.movember.com/register/35903

PORT was nominated for the Business Excellence Award, for over forty employees, by the Ajax-Pickering Board of Trade after being open for only one year

Port Restaurant raised a total of $655 for the Local Food Bank during the Opening Celebration.

Urban Design Award received from the City of Pickering for outstanding achievements.
Favourite Restaurant-Patio received from from the Durham Business Times.

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